Indonesian Food · Snack

Putu Bihun – Sweet Rice Noodle with brown sugar coconut milk sauce

Ingredients:
500 gr bihun
3 gelas santan kental
4 gelas air panas
100 gr gula pasir
pewarna makanan
1 sdt garam
2 lbr daun pandan
1 sdm tepung kanji, larutkan dengan 1/2 gelas air

Directions:
Rendam bihun dengan air panas selama ± 30 menit.
tiriskan
Rebus santan, pewarna makanan, garam dan gula
Bila santan sudah hangat masukkan bihun dan larutan
tepung kanji. Masak sampai santan habis.
Siapkan daun pisang yang sudah dibersihkan. Sendoki
adonan bihun, bentuk sesuai selera dan letakkan di
atas daun pisang.
Kukus selama 30 menit.

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